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  • 11-03-2024
  • Business
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Which of the following cookery methods are required to be demonstrated at least once in Assessment 1 for the unit SITHCCC031 - Prepare vegetarian and vegan dishes?
A) Roasting and grilling
B) Steaming and sautéing
C) Braising, boiling, and blanching
D) Baking and broiling

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